I'm having some of the leftovers for lunch tomorrow, but I made so much of the recipe that I am having trouble portion sizing. I love broccoli and felt the acidity masked the taste of the broccoli. That’s just based on some other recipes I’ve seen. Thank you for this recipe – it was amazing. How are you calculating the PointsPlus value….the only thing w/ points is the olive which is 6 for 2 TBSP right? —Nella Parker, Hersey, Michigan, Garlic Roasted Broccoli Recipe photo by Taste of Home. Spread broccoli out in a single layer on 2 large rimmed baking sheets. 2) Toss the broccoli florets with the olive oil, garlic, salt and pepper on a baking sheet. Try it with cauliflower too!! Roast broccoli about 20 minutes, until broccoli is browned and tender. The recipe doesn’t call for parm. In my mind, there is nothing better than roast garlic! Thank you!!! I'm making this tonight for sure. Roast until the stems are tender and browned, 25 to 30 minutes. Love roasted cauliflower as you mentioned and we even throw in some carrots as well.We also 'roast' veggies on the grill. Benjamin sounds like he's a good eater!! So yummy! Not sure! Thank you for opening up a new world! Roasted broccoli with garlic is an easy and flavorful way to make garlic in the oven. YUM! How do you make garlic roasted broccoli? @SSouza- That's great! I saw Rachael Ray roast broccoli and I was hooked. Here's a great way to make broccoli if you are tired of making it the same old way. Roasted vegetables are one of our favorite answers to the question of the quick weeknight side dish, and my latest pick for roasted goodness is broccoli. Roasting is a favorite of ours, so I thought I would make this simple Garlic Roasted Broccolini.It is a simple side dish that roasts to a beautiful golden brown quickly in 20-25 min. I sprinkle after roasting with a little lemon juice, lemon zest and parm. Can't wait to try the broccoli! It was excellent!!! i love love love it! Oven Roasted Broccoli with garlic is easily one of our family’s favorite side dishes. I didn't have fresh broccoli, just frozen from the garden so I thawed that and dried really well and it worked great! Why did I never think of putting broccoli in the oven??! This is so delicious and easy.The only problem is that I always eat whatever amount of it I make!I had this tonight with the Chicken Parmesan, which was also delicious. Thanks for posting! You were supposed to boil the broccoli with the pasta? Thank you for such a great recipe. Thank your for all your amazing recipes . Toss broccoli and garlic together in a large bowl. My Benjamin ate it like candy. All your recipes inspire me to spend more time in the kitchen. Here’s a great way to make broccoli if you are tired of making it the same old way. This is so delicious! im a vegetarian and i have found SO many wondeful recipes on your site! About halfway through, flip the broccoli and add the red pepper flakes, if using. Takes broccoli to a whole new level!! !Love all of your recipes!!! Could you correct or fix and repost? . This roasted tenderstem broccoli with garlic is so simple and easy to make, yet unbelievably delicious. It’s just so easy. It completely changes the flavor from normal steamed broccoli. I make it as a side at least once a week now. The texture of this broccoli salad is perfect. I've made it quite a few times and its my most favorite way to eat broccoli!!! I know I added some points with the pasta and ham, but I wanted to turn this into a complete meal. I could eat roasted broccoli as a snack, it's so good! Gather all your ingredients. Place cut-side down on a baking sheet. Broccoli is one of my favorites and I'm going to have to try this soon. Thank you so much for introducing me to this. Drizzle some olive oil on top, add some lemon zest, and some salt and pepper. Tenderstem broccoli for one. Favorite new way to eat broccoli…SO GOOD!! https://www.tasteofhome.com/recipes/garlic-roasted-broccoli lol That's how good this tasted! Turned out great! Add the broccoli … This is now the only way I'll make broccoli now!!!! I know I'm getting to this a little late, but I make my broccoli very similar to this except I squirt lemon juice on it. Thanks Gina-Tameka. It … I would have eaten more but my DH ate the rest! But my DH bought a head of it and I figured that at least this would be easy. baking pan. I just made this as my after work snack, and it was great. Which is something I rarely (if ever) say about vegetables. Parmesan-Roasted Broccoli Recipe | Ina Garten | Food Network We eat veggies in our household but we're not veggie lovers. This is definitely a new favorite. Roast for 10 minutes, turn the broccoli and garlic, then continue roasting for 5 more minutes, or until tender and the edges are crisped. . Roasting broccoli with garlic creates a sweet, nutty delicious flavor and the aroma that wafts through your kitchen will make everyone asking when's dinner ready. I love seeing what you make! This is in my oven right now. Roasting vegetables in the oven give them an extra something, especially when you add garlic. Thanks for the great recipe! This easy roasted broccoli recipe is a quick, healthy, gluten-free, dairy-free, low-carb, and Paleo side dish for busy weeknights! Love your recipes!!! Anyway, it's almost ready and I'll let you know how it is… by the way, when you say the broccoli is brown – that just means a little bit on some pieces as in the picture? Similar to another recipe I have used and very good. Variants include a teaspoon of lemon tossed with the broccoli before and/or after cooking. So simple, yet SO delicious! so we always make a big batch on our Sunday meal prep to serve with our meals throughout the week. Season with salt and pepper. … Can I use frozen broccoli instead of fresh? I will make it again, next time with shrimp!!!! Gina, you were right…it did burn. I made this tonight and completely forgot to add Parm. Slice broccoli crowns in half. Yummers this one really good!!!! This was fantastic. There seems to be a step or two at the end of the recipe missing????? Amazing so tasty we loved this a quick way to add veggies to a dinner – delicious! Just made this recipe, and just like every other one of your recipes…it is AMAZING! BTW, I also made the crock pot carnitas yesterday and those were YUMMY! Does two tablespoons of olive oil properly coat that much broccoli? Given the 10 minute cooking time, and the fact it is only 3 ingredients, this is a … I made this over the weekend and paired it with your turkey cutlet recipe and it was FABULOUS!!! It’s crunchy, tender, and so delectable. A few changes. Thanks Gina! How many points would it turn to if you added some fat free grated parm cheese? AMAZING. I used minced garlic, because that is what I had on hand. Tried this for the first time tonight – amazing! Made this tonight, along with the Asian Glazed drumsticks.. this was the best broccoli I've ever made. Gluten Free, Kid Friendly, low carb, Under 30 Minutes, Vegetarian Meals. Gina, because of this recipe and the roasted cauliflower – I love both veggies now. YUM! Roasting broccoli with garlic creates a sweet, nutty delicious flavor and the aroma that wafts through your kitchen will make everyone asking when’s dinner ready. Woot! This roasted broccoli with garlic shot up to the top of my list for my favorite side dish. Guess what I will be doing with my broccoli today? How long for them? It is now my favorite way to have broccoli, and I never knew broccoli could be this good. I've roasted veggies before and never thought about broccoli. I didn’t see the K symbol. https://www.tasteofhome.com/recipes/broccoli-with-garlic-bacon-parmesan Have made this twice since Sunday…I think I am addicted to it! I've been doing cauliflower (your recipe) and brussels sprouts that way (with the garlic) and braved the broccoli. It’ll still be good with the olive oil, lemon and Parm. I did half broccoli, half cauliflower, used half the oil and vinegar, to save calories. OMG!!! https://www.williams-sonoma.com/recipe/pan-roasted-broccoli-with-garlic.html Who doesn’t love that! 30 mins . Going on the rotation, EASY TO MAKE I LOVE BROCCOLI ANYWAY BUT SPRINKLE PARMESAN CHEESE WAS DELICIOUS. I love this recipe! LOVE this!! This sounds great and am eager to try it. Love it Gina. Drizzle with vinegar. Why We Love this Recipe I want to roast several veggies tonight: Broccoli, cauliflower, asparagus, green beans and maybe carrots. What method do you use to distribute the olive oil? I cut the olive ol - didn't really measure , just drizzled a bit, but this was delicious and simple to prepare. You do have to wash your hands right after you prepare the garlic/onions though, just as you do after touching raw meats. Roast till browned, about 30 minutes, turning the pieces as needed to ensure even browning. Broccoli Rabe, otherwise known as rapini is a popular vegetable in Italian and Chinese cuisine. After it is done roasting, drizzle the lemon juice over the broccoli and serve. Pingback: Skinnytaste Meal Plan (February 26-March 4) - MINIO. Home Recipes Ingredients Vegetables Broccoli. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Roasted broccoli is one of those vegetables I could eat almost every single day! Can I put them in at the same time or do I need to put them in at different times for the smaller veggies? Gina, I loved this, and I am not a big broccoli eater. Oven Roasted Broccoli with Garlic, Parmesan and Lemon is a delicious and healthy side dish recipe that goes great with almost any meal. Just finished eating this and it's taking all my will power to not eat the whole thing!!! My anti-veggie 22 month old chowed down on this! Veggies With Extra Flavor. Thanks Gina!! this is the first dish i made from skinnytaste.com, since i discovered the website about two months ago. I'm big on broccoli so this is a HIT for me! Broccoli … Place the broccoli on a baking tray in a single layer. Pingback: Skinnytaste Meal Plan (February 26-March 4) | Nutrition News. Even my fiancee doesn't like broccoli without it being loaded with butter or cheese and he went back for 2nds! Combine the broccoli florets and garlic on the baking sheet. Remove from oven and sprinkle with lemon juice and parmesan cheese. Are you supposed to eat the garlic in big chunks like that? This is sooo good! I am trying this THIS WEEK: it seems divinely yummy AND simple – the PERFECT combination for me: THANK YOU for sharing!!!!:). You can add other veggies, such as cauliflower or carrots, add chickpeas for protein, or serve this on top of a grain bowl or as a side for salmon or chicken. Jump to: How to Make Oven Roasted Broccoli Oven Roasted Broccoli with Garlic and … Love the garlic addition! I'm trying to incorporate a lot more vegetables into my diet, and this recipe looked promising. It’s so dang good, give it a go, you’ll be crazy about it, too! Roast in the oven 15 to 20 minutes. You can also post your pictures to my facebook page! 5 mins. I cut the florets stem short (thats the way I like them) and used minced garlic instead and it was still amazing. This information will not be used for any purpose other than enabling you to post a comment. iT is sooo yummy!! I love olive oil, but hate counting it on ww.Any other alternatives to using olive oil in recipes? I have a really dumb question. Or does it just sort of flavor the broccoli but you don't eat it at the end? I never learned to cook (I'm 33), but recently I've been trying to eat healthier and pay more attention to what goes into my body. Just like warm/hot water will set a stain in your clothes, it will set a scent in your skin. How to Make the Best Rugelach Cookies for the Holidays, Do Not Sell My Personal Information â CA Residents. Course Side Dish. Seasonal: autumn, Christmas, Holiday season, winter . It is easy to prepare and ready in just 20 minutes. Choose from one of these healthy roasted broccoli recipes for a great dinner side dish. This irresistibly flavorful roasted broccoli with garlic is super easy to make with just 3 ingredients plus salt and pepper and ready in just 20 minutes! It’s easy enough that both my husband and I can toss it together … The base ingredients are super … Use your hands to toss to coat. I decided to make it tonight; unfortunately, I realized, after a bunch of it was together, that we ran out of olive oil this past weekend… so not being a cook, I had no idea what a suitable healthy replacement would be. Roasted Broccoli with Garlic and Parmesan Cheese is simple and healthy side dish. I could literally eat it … Followed this exactly (as far as I can tell) and the broccoli dried out quickly, without getting too soft, while the garlic browned really quickly. Too much extra water will just cause the broccoli to steam in the oven instead of crisping up. I can't wait to try this recipe !! Put broccoli onto the same tray and put all florets cut side down so they are flat and in a single layer. OK! This is the only way I've been making my broccoli for years. Mixed with a small amount of farfalle pasta (Barilla plus) and some cubed ham. It's genius! Perfectly tender-crisp, caramelized and lightly seasoned with garlic, my family literally cannot get enough. thanks . I had some last night and might be roasting more tonight. But, it was still very yummy! yes u can eat it…. How to make roasted broccoli with garlic and lemon. I am going to get everyone to eat there veggies if it kills me!! Personally broccoli is one of my very favorite vegetable side dishes and I could eat it daily…the kids, maybe not somuch. Made this last night and hubby and I both LOVED it! I never really loved broccoli because it just lacked flavor and I didn't want to add butter or cheese to it. Buy a misto, they sell it on Amazon, and you can fill it with any oil you want and simply spray a little oil in the pan, you use much less oil that way. This roasted garlic lemon Parmesan broccoli is my new favorite way to make broccoli, it puts my steamed version to shame. Oven is going to be occupied at the place we re having thanksgiving. Just had the best dinner! Thor. Personally broccoli is one of my very favorite vegetable side dishes and I could … Add the broccoli, cut side down, cover and cook over moderate heat until richly browned on the bottom, about 8 minutes. Roasted Broccoli with Garlic – a super easy and healthy side dish perfect for Thanksgiving, Christmas or any weeknight meal. A little garlic smell never hurt anyone ; ), I do not eat broccoli, have never eaten broccoli, cannot stand the smell of broccoli. This is a simple, yet elegant side dish. It's good either way but how good is a matter of taste. Now I just need to get the garlic smell off my hands! It was absolutely delicious AND I completely forgot about the balsamic vinegar at the end...next time will try a drizzle with it! Good!! Questions, this one doesn't have then old/new points listing.. it's still for the old program right? Add the broccoli and garlic to the middle of a baking sheet in a pile. This recipe for roasted broccoli with garlic has been my go-to for several years now. Your email address will not be published. Yield: 4 sides Roasted Broccoli with Garlic. Wish I had found this recipe when the kids were little! The olive wouldn't totally be eaten right?? Isn't this a wonderful way to make broccoli and cauliflower! Toss the broccoli florets in with 4-5 TSBP of coconut olive oil, garlic, salt and pepper. Pour on the olive oil and use your hands to evenly coat the broccoli and garlic with the oil. I love broccoli and have never tried them roasted or with garlic, wow!!! Roasted Broccoli is the perfect make ahead side dish and goes great with just … Roasted broccoli is by far the side dish I make most often. can i used minced garlic? I make this with pasta all the time! For this recipe, I prefer using broccoli crowns because my family doesn’t really love the stems. I love broccoli too! This is a simple, yet elegant side dish. My husband and I both loved it and can you believe that my 21 month old actually ATE ALL HER BROCCOLI?? A nice change of pace from steamed or boiled. Oven Roasted Broccoli with Garlic and Parmesan may seem like the perfect side dish, but it’s also the perfect meal. Learn how to make Roasted Broccoli with Garlic. Wash and dry broccoli. I've done it with brussel sprouts and it's fabulous! Do u use whole cloves?? You'll be surprised how good it is. Do you think that it would work for this recipe? Added a little chicken broth and steamed it on the stove. Combine the oil, garlic, salt and pepper; drizzle over broccoli and toss to coat. 1) Preheat the oven to 230C/Gas 8. Diet and Health: Healthy . What a great way to make broccoli. In a baking dish combine broccoli … Any chance you could add the points + for this? I ended up using the spray butter – and I'm guessing that doesn't perform the way the oil does?? Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Roasted veggies are simple and satisfying. I feel like it needs more oil than what the recipe calls for and maybe a lower temp? … How to make crispy pan roasted broccoli with garlic. This will be my go-to broccoli recipe for sure! I just tried this tonight and it is awesome! Family raved. Or do a combo! That looks so good….I love roasted broccoli! The tang of the balsamic vinegar was a bit much for me; I will use less vinegar on my portion if I make this again. You ROCK! Broccoli is one of the only vegetables I'll eat, so I'll definitely try this. I'm so making this tonight! If you don't, I definitely think you should Kudos on a great recipe! I know, I can eat this for lunch and nothing else and be happy!! garlic powder if you don’t have fresh garlic. If you don’t like garlic or the heat of the crushed red pepper, leave it out. Roasted Broccoli with Black Garlic. !….Many Thanks….quite a favorite in the house now!! My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). Give it a try and tell me which you like more! Cut the broccoli into florets and slice garlic cloves very thinly. Aww, I can't wait for my little one to be able to eat her broccoli. Chop up the broccoli … There’s the crispiness of roasted broccoli, the crunch of … Can't wait to make it again. Awesome Cindy! I am so glad to have found a way that I like broccoli! This recipe for Roasted Broccoli is easy to cook in your oven and is bursting with bright, fresh lemon and toasted garlic flavor!It will be your new favorite low-carb, healthy side dish, perfect for any time of year. The broccoli comes to perfectly crispy while the roasted garlic comes out mild and sweet. I'll definitely be cooking broccoli like this from now on. If you use the BBQ like an oven, I don't see why not! Toss garlic … Add salt and pepper to your liking. I started with this recipe because I had some fresh broccoli that I bought for the first time and wanted to use it before it went bad. Roasting broccoli with garlic creates a sweet, nutty delicious flavor and the aroma that wafts through your kitchen will make everyone asking when’s dinner ready. Instructions. Piled high, you can can easily learn how to roast your broccoli and gobble up an entire bowl of broccoli in minutes. I add cheddar after roasting and it melts nice when it’s warm still. Anything I can throw in the oven while I am doing other things is a winner for me! I recommend using at least 10 cloves. Eating too much broccoli is not too big a problem if you're going to over-eat . I have a couple of bags of frozen bags of broccoli in the freezer, but nothing fresh on hand. Larger cloves work better. I’m going to make this recipe, can frozen broccoli be used? Toss broccoli florets with olive oil, salt, pepper, and minced garlic. I like trying different things with veggies to bring out their natural goodness. It was fantastic. Use 1/2 tsp. Why is this recipe not Keto? Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Sort of looks like shaved Parmesan cheese>. I made this tonight and my husband said it was the best broccoli he’s ever had . since veggies are no points does the pts come just from the olive email@example.com. Once you try it, you’ll never want to make it any other way! Balsamic vinegar's sweet-tart flavor enhances roasted broccoli spears seasoned with garlic. Roasted broccoli with garlic is a quick and easy side dish ready in less than twenty minutes. This recipe needs just a few simple ingredients and it is perfectly oven-roasted for heaps of flavor with little effort. You can easily divide this recipe for less people. This was so good, and found myself eating it as a snack! THANK YOU SO MUCH!!! I had to double it because the original served 4 and I was making it for 7, so I was a little worried that the cooking time would be off, but 20 minutes later I had beautifully roasted broccoli…and the flavor was fantastic. made it twice in the past two days (i cant make more than one serving at a time or i'll eat it all!) Another delish recipe! Cooking Style: Roasting . Oven Roasted Broccoli with Garlic and Parmesan may seem like the perfect side dish, but it’s also the perfect meal. It’s the perfect side for your favorite main dishes and is great for mixing into pasta or topping on pizza. https://veggiesociety.com/best-roasted-broccoli-recipe-with-lemon-garlic Loads of it. Cuisine Gluten-Free, Vegan. Our spin on a classic, easy side dish. Place the broccoli on a baking sheet. Total Time. How would you reheat? And not a lot of points either which is always a bonus! Keyword broccoli… Cook the garlic for only a minute. Can you use frozen broccoli? We ate the whole dish. I love broccoli anyway but this is now my new favorite way to make it. Prep Time. How do u smash garlic?? Thank you for sharing. Spread … Roasting it brought out such a good flavor. 25 mins. My husband loved it and so did I!!!! @Emily- I don't buy frozen because I prefer fresh, I'm not sure how it would come out. Mise en place. Is 450 degrees good for all of them? once you have it roasted you'll never want it steamed again! So am I Kristen! Roasted broccoli with garlic and anchovies is now the go-to side dish in our house. In a large, deep skillet, heat 2 tablespoons of the olive oil. cheese, though I had every intention to! all i have on hand! Add the broccoli, cut side down, cover and cook over moderate heat until richly browned on … This was delicious!! I use a disposable pan. Ingredients . what about the new? Thank you so much! The broccoli is tossed in a little avocado oil, seasoned with minced garlic and then freshly squeezed lemon juice when it's finished roasting in the oven. Toss roasted broccoli with balsamic vinegar, orange juice, lime juice, maple syrup, or teriyaki sauce in place of the lemon juice. Garlic Roasted Broccolini. Kelly Cook Time. All I can say is "yum". Don’t forget to #asaucykitchen on instagram if you try this Roasted Broccoli with Garlic! I'm mixing it with a pasta dish that I made last night (WW Pasta, goat cheese, broccoli, garlic) to augment what's left and get more vegetables. You're helping me become a veggie eater! Taste of Home is America's #1 cooking magazine. So good! Roast for about 15 minutes until crispy and tender, until the edges begin to brown. Ate the whole pan myself! Piled high, you can can easily learn how to roast your broccoli and gobble up an entire bowl of broccoli in minutes. Made this as a side last night and it was really good! A 5 ingredient recipe that’s low-carb, whole-30, paleo and so darn yummy. Remove dish with lemons and tray with garlic and broccoli from oven after a total of 45 minutes. It comes out so nutty and delicious! 3 +points seems high? My husband is not but loves it this way. Will be a regular. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. Looks fabulous!!! Garlic Roasted Broccoli is a quick and easy side dish that makes a simple veggie taste amazing! Didn’t even get to the Parmesan cheese, it was so good I forgot about it. If you’re a huge garlic fan like I am, you’ll want to use that many and maybe more. I had to put cheese over it to convince him to eat it, but it worked and he devoured it . – my oven was full at the time. Help me new to the the new weightwatchers understand please:)? Slowly whisk in the remaining 2 tablespoons oil. Pingback: Aamu-, väli- ja iltapaloja, osa II – vegevalmennus. Ingredients . I made this recipe today, along w/others and it was amazing. Heat the olive oil in a cast iron pan. https://www.tasteofhome.com/recipes/parmesan-roasted-broccoli Did an original recipe call for it? Spread the coated broccoli and garlic out evenly on the baking sheet. We've roasted other veggies (squash, onions, peppers) but never broccoli for some reason – we've been missing out!! I love this recipe! Perfectly crisp and roasted on the edges , with bits of crunchy bread crumbs. Add a tablespoon of olive oil. Place broccoli in a greased 15x10x1-in. My husband asked if you have a cookbook.